Comments on: Simple Bacon and Cheese Omelet http://www.thehungrymouse.com/2008/11/09/simple-bacon-and-cheese-omelet/ A visual guide to food and cooking. Tasty, fresh content. Every day. Thu, 18 Mar 2010 08:39:59 +0000 http://wordpress.org/?v=abc hourly 1 By: Nikita http://www.thehungrymouse.com/2008/11/09/simple-bacon-and-cheese-omelet/#comment-5623 Nikita Sun, 25 Oct 2009 09:57:33 +0000 http://www.thehungrymouse.com/?p=1841#comment-5623 I've made this omelette several times since I've seen the recipe. My favorite recipe, thanks :) I’ve made this omelette several times since I’ve seen the recipe. My favorite recipe, thanks :)

]]> By: Dave http://www.thehungrymouse.com/2008/11/09/simple-bacon-and-cheese-omelet/#comment-4861 Dave Sun, 30 Aug 2009 18:33:52 +0000 http://www.thehungrymouse.com/?p=1841#comment-4861 Awesome and terrific pics. A few techniques of yours made a noticeable improvement over my usual omelets. I made it with stilton (I'm not a big fan of American cheese except for in a Philly) and just before folding over I threw in some diced tomato and fresh basil. Delish. Thanks. Awesome and terrific pics. A few techniques of yours made a noticeable improvement over my usual omelets.
I made it with stilton (I’m not a big fan of American cheese except for in a Philly) and just before folding over I threw in some diced tomato and fresh basil. Delish. Thanks.

]]> By: jordan http://www.thehungrymouse.com/2008/11/09/simple-bacon-and-cheese-omelet/#comment-2603 jordan Tue, 03 Mar 2009 10:34:52 +0000 http://www.thehungrymouse.com/?p=1841#comment-2603 fantastic i love it. ill be making that right now. GREAT! fantastic i love it. ill be making that right now. GREAT!

]]> By: Jessie http://www.thehungrymouse.com/2008/11/09/simple-bacon-and-cheese-omelet/#comment-783 Jessie Tue, 11 Nov 2008 16:56:38 +0000 http://www.thehungrymouse.com/?p=1841#comment-783 Thanks, guys! :D +Jessie Thanks, guys! :D

+Jessie

]]> By: jeff http://www.thehungrymouse.com/2008/11/09/simple-bacon-and-cheese-omelet/#comment-774 jeff Tue, 11 Nov 2008 06:15:23 +0000 http://www.thehungrymouse.com/?p=1841#comment-774 Yum! American Cheese is a very good choice for melting, in my opinion. It tends to not get "grainy" as it cools. Yum!

American Cheese is a very good choice for melting, in my opinion. It tends to not get “grainy” as it cools.

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