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	<title>Comments on: Buttermilk Spice Cake with Cream Cheese Frosting</title>
	<atom:link href="http://www.thehungrymouse.com/2009/02/10/buttermilk-spice-cake-with-cream-cheese-frosting/feed/" rel="self" type="application/rss+xml" />
	<link>http://www.thehungrymouse.com/2009/02/10/buttermilk-spice-cake-with-cream-cheese-frosting/</link>
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		<title>By: snooky doodle</title>
		<link>http://www.thehungrymouse.com/2009/02/10/buttermilk-spice-cake-with-cream-cheese-frosting/#comment-5302</link>
		<dc:creator>snooky doodle</dc:creator>
		<pubDate>Sun, 04 Oct 2009 08:38:27 +0000</pubDate>
		<guid isPermaLink="false">http://www.thehungrymouse.com/?p=5247#comment-5302</guid>
		<description>I was just searching for a spice cake and this one looks delicious :) You made me crave it like mad :)</description>
		<content:encoded><![CDATA[<p>I was just searching for a spice cake and this one looks delicious <img src='http://www.thehungrymouse.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' />  You made me crave it like mad <img src='http://www.thehungrymouse.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Jessie</title>
		<link>http://www.thehungrymouse.com/2009/02/10/buttermilk-spice-cake-with-cream-cheese-frosting/#comment-4989</link>
		<dc:creator>Jessie</dc:creator>
		<pubDate>Mon, 14 Sep 2009 20:15:02 +0000</pubDate>
		<guid isPermaLink="false">http://www.thehungrymouse.com/?p=5247#comment-4989</guid>
		<description>Hi Leone, 

Thanks for stopping by! 

The recipe as it stands includes a mixture of white sugar and brown sugar (a little further down). 

You could definitely substitute dark brown sugar for some or all of the sugar if you like. It will change the flavor a bit (make it more mollasses-y), but it should still be good. It *might* make it a bit more moist and dense.

Let me know how it goes if you try it?

Cheers!
+Jessie</description>
		<content:encoded><![CDATA[<p>Hi Leone, </p>
<p>Thanks for stopping by! </p>
<p>The recipe as it stands includes a mixture of white sugar and brown sugar (a little further down). </p>
<p>You could definitely substitute dark brown sugar for some or all of the sugar if you like. It will change the flavor a bit (make it more mollasses-y), but it should still be good. It *might* make it a bit more moist and dense.</p>
<p>Let me know how it goes if you try it?</p>
<p>Cheers!<br />
+Jessie</p>
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	<item>
		<title>By: Leone Evrenos</title>
		<link>http://www.thehungrymouse.com/2009/02/10/buttermilk-spice-cake-with-cream-cheese-frosting/#comment-4987</link>
		<dc:creator>Leone Evrenos</dc:creator>
		<pubDate>Mon, 14 Sep 2009 18:05:09 +0000</pubDate>
		<guid isPermaLink="false">http://www.thehungrymouse.com/?p=5247#comment-4987</guid>
		<description>Hi,
What sugar is used in this recipe?  i assume you are referring to white granulated  I would like to make a darker looking cake, so would a light or dark soft brown sugar work well in this recipe?
Leone.</description>
		<content:encoded><![CDATA[<p>Hi,<br />
What sugar is used in this recipe?  i assume you are referring to white granulated  I would like to make a darker looking cake, so would a light or dark soft brown sugar work well in this recipe?<br />
Leone.</p>
]]></content:encoded>
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	<item>
		<title>By: Bella</title>
		<link>http://www.thehungrymouse.com/2009/02/10/buttermilk-spice-cake-with-cream-cheese-frosting/#comment-4799</link>
		<dc:creator>Bella</dc:creator>
		<pubDate>Sat, 15 Aug 2009 21:16:10 +0000</pubDate>
		<guid isPermaLink="false">http://www.thehungrymouse.com/?p=5247#comment-4799</guid>
		<description>I made this cake for my whole family, and everyone loved it! thanks so much for the awesome pictures! i will definitely make this again!</description>
		<content:encoded><![CDATA[<p>I made this cake for my whole family, and everyone loved it! thanks so much for the awesome pictures! i will definitely make this again!</p>
]]></content:encoded>
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	<item>
		<title>By: Jessie</title>
		<link>http://www.thehungrymouse.com/2009/02/10/buttermilk-spice-cake-with-cream-cheese-frosting/#comment-4720</link>
		<dc:creator>Jessie</dc:creator>
		<pubDate>Mon, 03 Aug 2009 21:08:56 +0000</pubDate>
		<guid isPermaLink="false">http://www.thehungrymouse.com/?p=5247#comment-4720</guid>
		<description>Wow! I&#039;ll bet that was fantastic! Thanks so much for letting me know how it turned out!

Cheers!
+Jessie</description>
		<content:encoded><![CDATA[<p>Wow! I&#8217;ll bet that was fantastic! Thanks so much for letting me know how it turned out!</p>
<p>Cheers!<br />
+Jessie</p>
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