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	<title>Comments on: Oven-Baked BBQ Chicken</title>
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	<link>http://www.thehungrymouse.com/2009/04/13/oven-baked-bbq-chicken/</link>
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		<title>By: jessica from seattle</title>
		<link>http://www.thehungrymouse.com/2009/04/13/oven-baked-bbq-chicken/#comment-8029</link>
		<dc:creator>jessica from seattle</dc:creator>
		<pubDate>Tue, 02 Mar 2010 01:50:08 +0000</pubDate>
		<guid isPermaLink="false">http://www.thehungrymouse.com/?p=7972#comment-8029</guid>
		<description>AMAZING recipe! better than any chicken I&#039;ve ever had on the bbq! thank you sooooooo much!!!!</description>
		<content:encoded><![CDATA[<p>AMAZING recipe! better than any chicken I&#8217;ve ever had on the bbq! thank you sooooooo much!!!!</p>
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		<title>By: Amber</title>
		<link>http://www.thehungrymouse.com/2009/04/13/oven-baked-bbq-chicken/#comment-7763</link>
		<dc:creator>Amber</dc:creator>
		<pubDate>Wed, 17 Feb 2010 02:40:20 +0000</pubDate>
		<guid isPermaLink="false">http://www.thehungrymouse.com/?p=7972#comment-7763</guid>
		<description>Hi Jessie,

This recipe looks really great. But if I use chicken breasts instead, what should the time on the stove and in the oven be? Last time I put it on the stove then in the oven I overcooked my chicken! Let me know! thanks.</description>
		<content:encoded><![CDATA[<p>Hi Jessie,</p>
<p>This recipe looks really great. But if I use chicken breasts instead, what should the time on the stove and in the oven be? Last time I put it on the stove then in the oven I overcooked my chicken! Let me know! thanks.</p>
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		<title>By: Michelle</title>
		<link>http://www.thehungrymouse.com/2009/04/13/oven-baked-bbq-chicken/#comment-7745</link>
		<dc:creator>Michelle</dc:creator>
		<pubDate>Tue, 16 Feb 2010 01:10:07 +0000</pubDate>
		<guid isPermaLink="false">http://www.thehungrymouse.com/?p=7972#comment-7745</guid>
		<description>Just waiting for my BBQ chicken to come out of the oven.  Oooh, it smells SO good.  I&#039;m not a cook and this is a big deal for me to do for my husband.  He&#039;s gonna love it!  Cooking Au Gratin potatoes with it.  Nummy!</description>
		<content:encoded><![CDATA[<p>Just waiting for my BBQ chicken to come out of the oven.  Oooh, it smells SO good.  I&#8217;m not a cook and this is a big deal for me to do for my husband.  He&#8217;s gonna love it!  Cooking Au Gratin potatoes with it.  Nummy!</p>
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	<item>
		<title>By: Khadija</title>
		<link>http://www.thehungrymouse.com/2009/04/13/oven-baked-bbq-chicken/#comment-7679</link>
		<dc:creator>Khadija</dc:creator>
		<pubDate>Sat, 13 Feb 2010 14:01:12 +0000</pubDate>
		<guid isPermaLink="false">http://www.thehungrymouse.com/?p=7972#comment-7679</guid>
		<description>I did a google search for oven baked BBQ chicken, and your site was second on the list. I was going to go directly to food network, but OMG, I am glad i landed here, your PHOTOS were fantastic, and you made it a recipe that was easy to follow.  I made this last night and your technique was perfect. I bought leg quarters and the meat store cut them in half, it looked like more meat :-) Thank you so much....your site is going into my favorites!</description>
		<content:encoded><![CDATA[<p>I did a google search for oven baked BBQ chicken, and your site was second on the list. I was going to go directly to food network, but OMG, I am glad i landed here, your PHOTOS were fantastic, and you made it a recipe that was easy to follow.  I made this last night and your technique was perfect. I bought leg quarters and the meat store cut them in half, it looked like more meat <img src='http://www.thehungrymouse.com/wp-includes/images/smilies/icon_smile.gif' alt=':-)' class='wp-smiley' />  Thank you so much&#8230;.your site is going into my favorites!</p>
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		<title>By: Jessie</title>
		<link>http://www.thehungrymouse.com/2009/04/13/oven-baked-bbq-chicken/#comment-7514</link>
		<dc:creator>Jessie</dc:creator>
		<pubDate>Tue, 02 Feb 2010 15:44:03 +0000</pubDate>
		<guid isPermaLink="false">http://www.thehungrymouse.com/?p=7972#comment-7514</guid>
		<description>The browning first definitely adds texture and a ton of flavor. I love trying this with different sauces.

Cheers!
+Jessie</description>
		<content:encoded><![CDATA[<p>The browning first definitely adds texture and a ton of flavor. I love trying this with different sauces.</p>
<p>Cheers!<br />
+Jessie</p>
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