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How To Make a Proper Mint Julep

Saturday, August 16, 2008
Kentucky Colonel Mint

All that talk about cocktail gear a few days ago started to make my mouth water for a juicy cocktail or two to toast the end of summer….

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Shake It Up!

Tuesday, August 12, 2008
il_fullxfull29701136

I admit it: I’m a fairly thirsty person. Normally I’m a red wine drinker. I love the good—and even some of the bad. Give me a Cabernet Sauvignon,…

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Mayan Hot Chocolate

Tuesday, August 5, 2008
mexican chocolate

I can’t stop thinking about hot chocolate today. Maybe it’s wishful thinking that August will be more forgiving than July—and less oppressively hot and wet. Maybe it’s that…

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Infuse Your Booze: Making Fruit-Flavored Liquors

Thursday, July 31, 2008
hot-pepper-vodka

Fresh fruit + vodka = summer in a glass, all year round. I’ve been making fruit-infused liquors for about 10 years. I get it from my mother, who…

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Peach Ratafia

Sunday, July 27, 2008

First off, what the heck is a ratafia? (The short answer is a really, really yummy drink, but that probably doesn’t help much.) Merriam Webster defines a ratafia…

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I was in O! (Holy cow, right?)

The Hungry Mouse was featured in O, The Oprah Magazine! Get our boozy granita recipes today!

…and Country Woman magazine!

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Recent Posts

  • Wordless Wednesday: Porky Little Piggy
  • Maple Whiskey Chicken
  • Salt Kitchen & Rum Bar Review (Ipswich, MA)
  • Great art. Great cause.
  • Wordless Wednesday: Signs of Spring

Recent Comments

  • ePressureCooker on Bacon & Garlic Encrusted Roast Pork Loin
  • Cabin Fever on Maple Whiskey Chicken
  • Tim on Rib of the Week: Pork Spare Ribs with Cocoa Spice Rub
  • Kate on Maple Whiskey Chicken
  • Lisa on Dutch Oven Battle: Lodge vs. Le Creuset

You won’t believe what happened to us last year

Read the whole story about how The Hungry Mouse got stolen by hackers, and how we got it back.







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