What’s the difference between brown eggs and white eggs? Ask your grandmother, and I almost guarantee that she’ll make a strong case for one—or the other. But honestly?…
Check out my latest article, Cracking the Code on All Things Egg, which runs through a laundry list of little-known facts about eggs.
So recently, I found myself with a bunch of spare egg whites. (Stay tuned to find out what happened to the yolks sometime later this week…) I was…
Hard-boiled eggs? How about *hardly* boiled eggs? Now that’s more accurate. (And that’s also the secret to perfectly cooking them.) I make hard-boiled eggs the way my mother…
I love fancy food. Really, I do. I love complicated recipes, exotic ingredients, and dishes that take three days to make. I have to admit, for all my…
Omelettes have always been one of my favorite weekend foods. You can get up late, fill one with whatever you have on hand, and it will keep you…
Sometimes the sternest methods yield the most whimsical results. Such is the case with meringue cookies. Nothing makes me feel like I’m Baking (with a capital “B”) like…
I make this regular old basmati rice, plus whatever veggies look really good at our Asian market, the Super 88. You could easily toss in some mushrooms, chopped…
The Hungry Mouse
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