Budget Meals | The Hungry Mouse

Garlic & Herb Roasted Pork Shoulder

Thursday, April 9, 2009

C’mon. Let’s do some magic tricks in the kitchen. We’ll start by making a feast that’s fit for a king�for practically pennies. All you need is a sharp…

Tuesday, April 7, 2009

Sometimes I bake things, then need to immediately give them away so I don’t gobble down the whole pan. You know how that goes? This cornbread is like…

Thursday, April 2, 2009

I’ve said it before: I love hot food. This rice is a fabulously spicy side that’s packed with flavor. Turn it into a more substantial meal by tossing…

Monday, March 23, 2009

Mmm, mmm, mmm. We love spicy food at The Mouse House. You know…the kind that makes your nose sweat just a wee bit? These chicken fingers are hot…

Monday, March 9, 2009

Forget the deli. Make your own roast beef at home. It’s simple and typically way more economical than hitting the deli counter every week—plus, you can personalize your…

Wednesday, March 4, 2009

Mussels are very forgiving to cook. They come with a built in timer. When they open, they’re done. It’s really that easy. These mussels cook up in no…

Monday, March 2, 2009

This is one of my favorite things to serve at a cocktail party. These Sweet Chili Chicken Drummettes are easier to eat than chicken wings, and are sweet…

Thursday, February 26, 2009

Ever since this month’s Gourmet magazine showed up at The Mouse House, I kept going back to this recipe. When I found a bag of the sweetest little…

Friday, February 13, 2009

It’s Friday the 13th and the day before Valentine’s Day. There’s a dizzying array of mouthwatering, chocolate-y recipes out there this week. So…let’s make something fun and crunchy….