OK, kids: This is coffee. In solid form. It's been sweetened with condensed milk and booze-ified with a healthy dose of Kahlua—then rubberized into a blissful, cocktail-hour finger food thanks to the magic of gelatin. Now, you have to like Jello, or Jello-like food, for this to work. If you do, you're in for a treat.
Want to be a superhero? Start making doughnuts at home. It might not get you a part in the sequel to Kick Ass, but you'll definitely earn points with your kids, your neighbors, and your dog. Making doughnuts at home is easy. It's fun. And they're delicious. Trust me.
One of the reasons that I love this cake is that it looks impressive, but it’s ridiculously easy to make—even for folks who don’t have a lot of experience baking. The hardest part is waiting for it to cool completely before you can fill and frost it.
Contrary to popular belief, souffles are actually pretty easy to make. You just need to follow a few rules—and not breakdance in the kitchen when they're in the oven.