Seeing as it's summer, here are the pickles I remember from my childhood. They're the perfect complement to any BBQ.
They're really crispy, and have just the right amount of bite that they don't overwhelm...
Duckie was my grandmother, and this is her rice pudding recipe. I use whole milk to make it, because that's the way she did it.
Duckie's Rice Pudding
1 quart whole milk
3/4 cup sugar
1/2 cup uncooked...