I don’t know if this happens to anyone else, but when the weather turns colder, my inner eight-year-old starts to crave Campbell’s tomato soup and grilled cheese. Here’s…
One of my favorite things in the world is to get up early on a Saturday morning and go cupcake shopping. (I mean, what better way to start…
Last month, I joined the Daring Bakers, an online community of fabulous foodies and cooks who do a baking challenge every month. They provide the recipe, you provide…
Let me start by saying: This is kind of ridiculous. Let me also say: I know how to make homemade chocolate cake. In the oven. Ask The Angry…
I’m starting to realize that we eat a lot of ribs at the Mouse House. (I see a “Rib-of-the-Week Feature” in my future…) I’m OK with this for…
With Halloween right around the corner, Salem, Massachusetts is THE place around Boston to get your spooky on. We spent last night up there, eating and drinking well…
I’ll say it again: I swear we eat more than meat. The ribs I made the other night got me thinking about other seasonal, autumn-y things I could…
Welcome to Beauty and the Feast, a series of food-based skincare reviews. Let me tell you a little secret. For all my video game playing, comic book reading,…
Call me crazy, but when I’ve had a long day, there’s something really satisfying about going home and baking cookies. The dough is simple to throw together. They…
At the risk of sounding like a big geek, these are buns that would make a Hobbit proud. They’re fragrant with garlic and dotted with crispy chunks of…
The Hungry Mouse
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