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Monday, September 26, 2016

Reader’s Choice Recipes: Braided Challah Bread

Challah is a traditional yeast bread—with a glossy crust frequently dappled with sesame seeds—that gets its trademark golden yellow color from the addition of eggs. Older recipes include several eggs. Most modern versions, like this one, usually call for fewer.

Pad Thai

Pad Thai, perhaps Thailand's most infamous noodle dish, has dozens of incarnations—including several regional variations—each one a slightly different take on the mouthwatering combination of sweet, salty, and sour flavors. Some are super spicy,...

Vote Today! Introducing Reader’s Choice Recipes at The Hungry Mouse

Let's play a game! I've been working with my friends over at Cookstr for a few months now on some exciting promotions and projects—including step-by-step demonstrations of some of their featured chef's recipes. Here's the...