image

Cider Cooked Cornish Game Hens with Apple and Bacon

Wednesday October 15th 2008

I love cornish game hens because they’re so sweet and small. They cook quickly. And with very little effort, they transform into a ridiculously impressive-looking main course. For as delicate as they may be, this is stick-to-your-ribs winter food. The little hens stay moist and succulent from an overnight soak in a sweet and brine-y [...]

Continue reading...

image

A Photo Tour: Apple Picking at Brooksby Farm

Monday October 13th 2008

I have a peck and a half of apples sitting on my kitchen counter. There are Macouns. Red Delicious. Courtlands. I know I’ll probably make some kind of pie or rustic tart, but I’ll still have a bunch leftover. What’s your favorite way to prepare apples in the fall? I’m definitely looking for ideas. Let [...]

Continue reading...

image

Buttery Greek Apple Tart

Monday August 11th 2008

Fall is coming. Boston’s been on the cold side. The stores are starting to fill up with back-to-school supplies. This means one thing to me: Apple-picking season is on its way. And I couldn’t be happier. I have a handful of apple recipes I love. Here’s one of my favorites. It’s amazingly simple to make—and [...]

Continue reading...