Tag: cocktail
3 Warm & Toasty Fall Cocktails
With fall well underway, Cocktail Season is in full effect here at The Mouse House. Here are three of our favorite fall drinks—guaranteed to knock that seasonal chill right off.
Blooming Champagne Cocktail with Wild Hibiscus
This is one of the prettiest cocktails you can imagine. Drop a hibiscus flower that's been preserved in syrup into the bottom of a champagne flute. Fill with your favorite bubbly. As the champagne...
3 of My Favorite Ginger Treats (Hello, Ginger-tinis!)
I think ginger has to be one of my all-time favorite flavors—from ginger ale to the ginger in my Chinese food, and everything in between.
While my favorite way to enjoy ginger is undoubtedly in...
Nutty Spiked Cider for Two
This is my kind of cold-weather drink. I've had a savage case of the sniffles the last few days, and I asked The Angry Chef if he might oblige me with some kind of...
Hey, You: Save the Mint! And Make It Schnappy!
This week, I started to think about one of my dreaded end-of-summer chores: cleaning up the garden.
Aside from all the weeding, pruning, and plucking, I needed to figure out what I'm doing with all...
How To Make a Proper Mint Julep
All that talk about cocktail gear a few days ago started to make my mouth water for a juicy cocktail or two to toast the end of summer.
Now, it's been raining in Boston for...