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Prosciutto and Basil Wrapped Chicken Fingers

These chicken fingers are fast food, Mouse-House style. They're the perfect thing to make when you Just Need To Eat, Like Now (a fairly common occurrence at our place these days, given that we just moved).

Peppery BLT with Prosciutto

What's better than a bacon, lettuce, and tomato sandwich? How about a BLT loaded with thick-cut bacon, paper-thin prosciutto and peppery watercress—then slathered with thick, tangy homemade mayonnaise? Here's how to build a nice,...

How to Make Sourdough Bread, Part 3: Grilled Cheese with Prosciutto

This article concludes my series on how to make homemade sourdough bread. In Part 1, we looked at what sourdough starter is and how you can use it to make a sponge. Part 2 discussed...