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Sunday, December 4, 2016
Meat, Poultry & Seafood

Meat, Poultry & Seafood

Perfect Roast Turkey (Super Moist!)

So, it's that time of year! Not entirely sure how the last 12 months rolled by so quickly (anyone?), but here we are! It's turkey time again. We've done a handful of turkey recipes for The...

Pork Chop and Root Vegetable Sheet Pan Dinner

This is a great way to get a whole meal prepared all at once. It's fast and easy. The whole pan cooks in about 40 minutes. The trick? You want use boneless pork chops that are 1/2-3/4 of an inch...

Roasted Brussels Sprouts with Bacon

Hate Brussels sprouts? Try 'em roasted with bacon, and I almost guarantee you'll change your mind. These roasted Brussels sprouts with bacon are smoky and nutty. Nothing at all like the boiled veggies that terrorized some peeps when...

Baked Coconut Chicken Fingers (Gluten Free!)

This easy recipe for baked coconut chicken fingers is fragrant, delicious, and good for you. (They're baked, not fried!) Get my step-by-step photo recipe.

Roasted Jumbo Shrimp for a Crowd

If you're entertaining this holiday season, but you're short on time...or just plain don't want to spend a ton of time slaving over the stove, these Baked Jumbo Shrimp are a lifesaver. If your shrimp are...

Bone-In Holiday Prime Rib

Looking for a way to fancy up dinner for friends and family on New Year's Eve (or any holiday, for that matter)? Try our holiday prime rib. Take a bone-in prime rib, slice the bones off in one...

Holiday Cornish Game Hens

You guys! Want to do a scaled down holiday celebration this year? Or just change up the regular Thanksgiving menu for something a little snazzier? Try serving roasted cornish game hens. They have all the fancy of a holiday feast—without...

Spicy Bacon-Wrapped Shrimp

Seriously, guys, this is so easy. It's one of my favorite ways to bang out a delicious, stick-to-your ribs meal on a weeknight. Season the shrimp, cozy a half a slice of bacon around it, and...

Sriracha & Honey Sticky Wings with Basil

If you know me, you know that I love Sriracha. Like, LOVE the stuff. It's hot, it's spicy, it's got that great peppery taste. You also know that I'm a huge fan of throwing chicken in...

Spicy Basil Pork

This is one of my go-to weeknight meals. It's fast and packs a TON of flavor. Serve it over basmati rice—or with a side of steamed, seasonal veggies. I love hot (like, set-your-face-on-fire hot) food, so I...