Sides | The Hungry Mouse

Quick Fresh Pickles

Wednesday, June 10, 2009

These crisp pickles are high on my list of nibbles and noshes to take on a picnic or a barbecue. They’re the perfect cool companion to spicy barbecue…

Monday, June 8, 2009

These noodles are one of my favorite things to bring to a picnic. They’re a little salty, a little sweet, and only get better once they sit in…

Wednesday, May 27, 2009

I could eat bowls of buttery mashed potatoes for dinner—which is probably why I don’t make them too often. (Hello, carb coma!) There are a zillion recipes out…

Thursday, April 23, 2009

Summer’s coming. This means a lot of things for The Mouse House, not the least of which is a lot more barbecue. Now, I like my barbecue more…

Tuesday, April 14, 2009

I remember versions of this from summer picnics when I was a little mouse. It’s one of the first things I love to make when the winter weather…

Tuesday, April 7, 2009

Sometimes I bake things, then need to immediately give them away so I don’t gobble down the whole pan. You know how that goes? This cornbread is like…

Thursday, April 2, 2009

I’ve said it before: I love hot food. This rice is a fabulously spicy side that’s packed with flavor. Turn it into a more substantial meal by tossing…

Tuesday, March 24, 2009

Fresh asparagus is one of my favorite signs of spring. This salad is a fabulous, no fuss way to enjoy it. Whip it up when you start cooking…

Thursday, March 19, 2009

‘Tis the season for leftover corned beef. One of my favorite ways to enjoy it is a nice, fat corned beef on rye, spread thickly with mustard. This…

Wednesday, March 18, 2009

Be still my heart. Those aren’t french fries. They’re eggplant fries! As in, eggplant in french-fry form. Are they healthier for you? Probably not. Do they make up…