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Thursday, October 27, 2016

A Visit to Tendercrop Farm (Newburyport, MA)

Whenever The Little Black Cat and I go adventuring in Newburyport, we almost always stop at Tendercrop Farm on the way home. They're open every day year-round. The produce is great, a lot of it...

Salt Kitchen Review, Part II (Ipswich, MA)

OK, so I guess we really like this place. Check out my first review here. We went back to Salt Kitchen and Rum Bar in Ipswich recently for dinner with close friends. I almost always have...

The Cronut: All Hype or Worth the Wait?

OK, so have you guys heard about the cronut? This croissant-donut hybrid has been taking the interwebs by storm over the last few weeks. Created by pastry chef Dominique Ansel of the eponymous New York City...

Salt Kitchen & Rum Bar Review (Ipswich, MA)

I have two words for you: Rum bar. RUM BAR. That alone should be enough to get through the doors at Salt Kitchen and Rum Bar. Forget the impressively delicious, stick-to-your-ribs food, the laid-back atmosphere, the...

Alchemy Review (Gloucester, MA)

I don't know about you, but I get a ton of recipe inspiration from meals I have when I'm out. Last weekend, I hit Alchemy Cafe and Bistro in beautiful seaside Gloucester, MA, with the...

Lunch at Boston’s Sel de la Terre

Sel de la Terre, Boston's bastion of Provencal cuisine, is infamous for its rosemary pomme frites. With good reason. They're cut thin as shoestrings, fried perfectly (crisp not greasy), and seasoned well with salt and rosemary....

The Eighth Annual Holiday Taste of Sam’s Club Event

As part of our partnership with Sam's Club, we're heading up to their Eighth Annual Holiday Taste of Sam's Club Event this weekend. It's a three-day event featuring gourmet food, recipes, and entertaining tips.

Christmas Dinner at Salem’s Hawthorne Hotel

If you live anywhere in New England and you don't know about the Hawthorne Hotel, you should. And if you're ever in Salem, Massachusetts, you have no excuse not to stop in. Tell them...

Lobster Rolls at The Green Dragon

I had no idea that one of Boston's oldest Irish bars would also serve one of the city's tastiest lobster rolls. A close friend and I recently tucked in to The Green Dragon for lunch, and were oh-so-pleasantly surprised by the food.

Tiny Tacos at Boston’s Bonfire

Last week, my dear friend The Cocktail Queen suggested we meet at Bonfire, a contemporary steakhouse with a Latin American twist in the heart of Boston. It had been ages since we caught up, so I was totally game. Bonfire is one of Todd English's restaurants, and I'd been wanting to try it. Here's a peek around the restaurant and a look at what we ate.

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