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Tag: spices

Salem’s West India Goods Store

Ya know, you can find treasure in the most unexpected places. For example, I never would have guessed that this small shop in Salem, Massachusetts would have some of the freshest—and most economically priced—spices...

Porcini Powder (a.k.a. The Secret Weapon on My Spice Rack)

Powdered porcini mushrooms are one of my favorite secret weapons in the kitchen. It's an almost instant way to add an incredible depth of earthy flavor to meats, veggies, and just about everything in...

Buttermilk Spice Cake with Cream Cheese Frosting

This has to be one of my favorite cakes. It's remarkably tender and spicy—and covered in gloriously tangy cream-cheese and butter frosting. And the best part? It's ridiculously easy to make. Combine the dry ingredients,...

Rib of the Week: The Angry Chef’s Maple-Asian Fusion Pork Ribs

I've said it before: My husband can work absolute magic with the barbecue. When he made these mouthwatering pork loin chops for us the other night, I asked him if he could do something similar...

Quick Meat Ragout with Orecchiette

This is a rich and hearty sauce that you can make in just about the amount of time it takes to boil a pound of orecchiette. Honest. Italian for "little ears," orecchiette are those nickel-sized round...

5 Spice Merchants To Try

Recently, The Angry Chef and I went on a spice hunt. We headed out to Penzey's Spices in the sleepy town of Arlington, MA. We've relied on them for spices—first by catalog, then online,...