Easy Baked Tortilla Chips Dusted with Spicy Chipotle Salt
This is like cheating, it's so easy. In fact, it kind of IS cheating, since I didn't make the tortillas from scratch. No matter. This is a fast and simple way to make delicious, spicy tortilla chips.
St. Louis Gooey Butter Cake
So here's the thing. I liked this cake so much that I immediately had to get it out of the house so I didn't gobble down the entire pan. Find the logic in that, I know.
Mini Meat Loaves
Based on Ina Garten's fabulous recipe, these meat loaves pack huge comfort-food goodness in a small package. They're a great thing to serve at a dinner party. I mean, come on: Who wouldn't love a little meatloaf, made just for them?
Chocolate Cream Pie
I should admit: I have a special spot in my heart for old-fashioned desserts—especially if it's the kind of thing that you're likely to find in the spinning dessert case at a 1950s-style diner. This pie totally fits the bill.
Cauliflower Gratin with Toasted Walnuts
Here's your proof, folks. I do eat my veggies. Granted, I prefer my veggies covered in cheese. (OK, I'll admit it: I'd probably eat a newspaper if you put enough cheese on it.)
Chocolate Caramel Tartlettes
Hope you all had a fabulous holiday and new years!
The Angry Chef and I spent New Year's Eve nestled in with the good folks from The Salem Insider and Rippin Kitten.
The company was outstanding....
How to Make Springerles and Other Molded Cookies
Springerle are pretty German cookies that are usually made around Christmas. Some of the oldest springerle molds are actually traced back to the 14th century.
Garlic-Studded Sirloin Roast with Chili Pepper Crust
It's good to be back in the kitchen! (Here, have a giant platter of meat!)
The last two weeks have been a whirlwind! Between baking dozens of practice tarts for Bon Appetit's Holiday Bake-Off Party...
Ultimate Mac ‘n Cheese
I'm going to tell you right now: Don't blame me if you gain a few pounds. This is one of my ultimate comfort foods. Whenever I make it, it always turns into an excruciating battle with my (underdeveloped) sense of self control.
Ginger Sweetie Pie Biscuits
These biscuits are a versatile companion for almost any cold-weather meal. Made with mashed sweet potato, they're moist and fragrant with ginger.