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Saturday, May 30, 2020

Basic Cooking: How to Make Espresso on the Stove

Now, I know that I'm treading on hallowed ground for some, discussing how to make espresso. Like beer and good wine, espresso is one of those things that folks are very particular about. (Espresso afficionados...

The Best Way to Roast a Duck (Hello, Crispy Skin!)

Intimidated by roasting a whole duck? Don't be. This post will teach you the best way to roast a duck, and guide you along with step-by-step photos. Editor's Note (Updated February 2020): Since 2009, this...

Butter-Fried Sea Scallops

So simple. So yummy. There are a zillion recipes out there for pan-fried scallops. This is one of mine. The fresher my ingredients are, the less I usually fuss with my food. This recipe combines a...

The Angry Chef’s Garlicky Lemon-Pepper Chicken

A lot of folks have asked me for this recipe. It's one of The Angry Chef's signature dishes, and I was lucky to pry it away from him. This recipe is a dream come true...