The Angry Chef will tell you: Mice are nosy creatures.
It’s true. I’m always interested in seeing what other folks do in their kitchens, put on their tables, and eat when they celebrate.
So…thanks so much to everyone who sent me their Thanksgiving photos!
Here’s a peek at how some fellow bloggers and foodies celebrated last week, in case you guys are looking for some early holiday-dinner inspiration.
(If you missed our untraditional Thanksgiving feastâ€”which was all appetizers and dessertsâ€”take a peek here.)
Thanksgiving 2008: A Photographic Feast: Let the photo feasting begin!
Christina from Mele Cotte whipped up this gorgeous Herb & Garlic Roasted Cornish Hen with Pomegranate Pistachio Couscous.
My pal Zena made a turducken (that’s a chicken stuffed into a duck stuffed into a turkey). She said, “It was good, but for the price, we wouldn’t do it again.” It sounds like next year, they’ll stick with their old standby, a deep-fried turkey! (No complaints here!)
Gabi from Mamaliga (who also has a fabulous Hungarian grandmother, just like me!) made these Brussels Sprouts with Chestnuts and Pancetta.
Now, Thanksgiving doesn’t always mean roasted birds (as we can attest to with our Thanksgiving dinner).
And a super yummy-looking sushi buffet:
Her main course was Steamed Cod Fish with King Prawns, Lobster, Vegetables and Pepper Coulis:
For dessert, she had a Bomb Alaska, whipped up by the chef at the dessert station:
And last but not least, let’s not forget the leftovers!
Hope you all had a wonderful holiday!
Copyright 2008 The Hungry Mouseï¿½/Jessica B. Konopa. All rights reserved.