Jessie Cross
Jessie Cross is a cookbook author and creator of The Hungry Mouse, a monster online food blog w/500+ recipes. When she's not shopping for cheese or baking pies, Jessie works as an advertising copywriter in Boston. She lives in Salem, Massachusetts with her husband and two small, fluffy wolves.
A quick chat with Wolfgang Puck
OK. When you're a food blogger and somebody offers you the opportunity to talk to Wolfgang Puck, you say yes.
Or in my case, you say something like, "OMG, Hell yeah! I'd LOVE to talk...
Perfect Caramelized Onions
This is not fast food.
These are about as old school as you can get.
This is you and spoon and a pan...
Wordless Wednesday: Flour Bakery in Boston
#Drooling
#GorgeousPastry
#GottaGetTheCookbook
#FlourBakeryFortPoint
Salt Kitchen Review, Part II (Ipswich, MA)
OK, so I guess we really like this place. Check out my first review here.
We went back to Salt Kitchen and Rum Bar in Ipswich recently for dinner with close friends.
I almost always have...
Pigs in Blankets with a Twist
There's just something about a pig in a blanket.
Maybe it's because they make us feel like we're 8-years-old again. Maybe they remind us of the BEST SUMMER EVER when we were teenagers.
Regardless.
I've seen these...
How to Make Mayonnaise
Once you have homemade mayo, you won't want to go back to the jarred stuff. Trust me.
I don't really even like mayo that much and I was tempted to eat this by the spoon.
My...
Wordless Wednesday: Crackers in the Mail
#Hahahahahaha
#AwesomeTwitterCampaign
#FreeCrackers
#FlavorProtection
The Cronut: All Hype or Worth the Wait?
OK, so have you guys heard about the cronut?
This croissant-donut hybrid has been taking the interwebs by storm over the last few weeks.
Created by pastry chef Dominique Ansel of the eponymous New York City...
