Easter Recipe Roundup

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Happy Spring!

The snow’s finally starting to melt here in Salem.

(Thank goodness, right? I think our snow piles were 15 feet high during the height of the blizzards.)

So, with Easter right around the corner, I’m in heavy menu planning mode.

I figured I’d pull together a bunch of my favorite recipes for you guys. Still not sure what we’re making, but here’s some inspiration for you, organized by course.

There’s even a few homemade candy recipes at the end, if you’d rather fill those Easter baskets with custom goodies.

But, before we get to the food, let’s talk Easter table centerpieces.

I’ve never been super crafty, but people love this thing. I’m happy to present to you, once again, the peep topiary!

(Colossal, right?)

It’s a fun, silly way to use up all those puffy little beasts—and make your table a little extra festive.

Peep Topiary

Peep Topiary Easter Decoration The Hungry Mouse

Appetizers

Perfect Shrimp Cocktail

Perfect Shrimp Cocktail The Hungry Mouse

Baked Brie with Walnuts and Preserves

Baked Brie with Walnuts and Preserves The Hungry Mouse

Crispy Fried Goat Cheese

Crispy Fried Goat Cheese The Hungry Mouse

Goat Cheese & Black Pepper Truffles

Goat Cheese & Black Pepper Truffles The Hungry Mouse

Stuffed Artichokes

Stuffed Artichokes The Hungry Mouse

Entrees

Glazed Holiday Ham

The Hungry Mouse Easter Ham

Roasted Scallops Wrapped in Prosciutto

Roasted Scallops Wrapped in Proscuitto The Hungry Mouse

The Best Way to Roast a Duck (Hello, Crispy Skin!)

The Best Way to Roast a Duck The Hungry Mouse

Garlic & Ginger Encrusted Rack of Pork

Garlic & Ginger Encrusted Rack of Pork The Hungry Mouse

Bacon and Garlic Wrapped Pork Loin

Bacon and Garlic Wrapped Pork Loin

Garlic & Rosemary Lollipop Lamb Chops

Garlic & Rosemary Lamb Lollipop Chops The Hungry Mouse

Sides

Prosciutto Wrapped Asparagus Bundles with Sage Infused Sour Cream

Prosciutto Wrapped Asparagus Appetizer The Hungry Mouse

Three-Cheese Mashed Potato Casserole

Three-Cheese Mashed Potato Casserole The Hungry Mouse

Candy

Homemade Cadbury Creme Eggs

Homemade Cadbury Creme Eggs The Hungry Mouse

Homemade Peanut Butter Cups

homemade-peanut-butter-cup The Hungry Mouse

Homemade Marshmallows

homemade-marshmallow The Hungry Mouse

Easy Chocolate-Covered Toffee

Easy Chocolate-Covered Toffee The Hungry Mouse

Candied Fruit Peel

How to Make Candied Fruit Peel The Hungry Mouse

Desserts

French Cheesecake

French Cheesecake The Hungry Mouse

S’mores Fudge Pie

Smores Fudge Pie The Hungry Mouse

Marmalade Souffles (Plus Tips for Making a Perfect Souffle)

Marmalade Souffles (Plus Tips for Making a Perfect Souffle) The Hungry Mouse

3-Ingredient Coconut Ice Cream (Vegan, No Cook & Totally Amazing)

3-Ingredient-Coconut-Ice-Cream-The-Hungry-Mouse

Mocha Layer Cake with Sour Cream Ganache

Mocha Layer Cake with Sour Cream Ganache The Hungry Mouse

Coconut Custard Pie

Coconut Custard Pie The Hungry Mouse

Pecan Pie Bars

Pecan Pie Bars The Hungry Mouse

Buttery Lemon Layer Cake with Swiss Meringue Buttercream

Buttery Lemon Layer Cake with Swiss Meringue Buttercream The Hungry Mouse

Dark & Fudgey White Chocolate Chip Cookies

Dark & Fudgey White Chocolate Chip Cookies The Hungry Mouse

Angel Food Cake

Angel Food Cake The Hungry Mouse

Buttermilk Spice Cake with Cream Cheese Frosting

Buttermilk Spice Cake with Cream Cheese Frosting The Hungry Mouse

What are you making this Easter?

Leave a comment below, let us know!


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Jessie Cross is a cookbook author and creator of The Hungry Mouse, a monster online food blog w/500+ recipes. When she's not shopping for cheese or baking pies, Jessie works as an advertising copywriter in Boston. She lives in Salem, Massachusetts with her husband and two small, fluffy wolves.

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